Hydraulic oil press

Hydraulic oil press

Hydraulic oil press press oil, the key is to keep the special flavor of sesame oil, Fried in oil equipment before squeezing material is critical. Appropriate into the pressing temperature is advantageous to the contained in sesame sesame ether into sesame phenol with special flavor, and makes it easy to separate to oil.


Stir-fried sesame seeds in the beginning, because of the large sesame seed moisture content, appropriate USES JiHuo. When stir-fry degree of 70% or so, should reduce the fire, in order to grasp, and check the temperature of the old nun, with 200 ℃ advisable, cooked sesame to twist the red or brown. After Fried sesame seed moisture content is approximately 1%.


Hydraulic oil press press oil, the key is to keep the special flavor of sesame oil, Fried in oil equipment before squeezing material is critical. Appropriate into the pressing temperature is advantageous to the contained in sesame sesame ether into sesame phenol with special flavor, and makes it easy to separate to oil.


Stir-fried sesame seeds in the beginning, because of the large sesame seed moisture content, appropriate USES JiHuo. When stir-fry degree of 70% or so, should reduce the fire, in order to grasp, and check the temperature of the old nun, with 200 ℃ advisable, cooked sesame to twist the red or brown. After Fried sesame seed moisture content is approximately 1%.


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